For as long as I can remember I played restaurant, snack shop, and bakery shop with my siblings. I even had my own make shift oven and counters. Living in the country in Northern Central California we made the best mud cakes and a lot of times even used real food every chance we got which was pretty often. The best part of living in California was that we had access to fresh fruits and vegetable right in our back yard, front yard, or just across the street. It was hard work growing up in the country but it sure was fun.

Holding on to these memories a few years back I started dreaming up the idea of opening my own little snack shop and making some of my favorite childhood snacks come to life. They were simple but full of fresh flavor and fun! Life is what you make of it they say, well I believe with God all things are possible. So I decided in 2024 to start working on my little snack shop of memories to share with others. So in 2025 with the help of my husband of 20 years and my 14 year old son, I opened Mis Antojitos Y Bebidas which translates to My Little Snack Cravings and Drinks! So I invite you to my little snack shop!